The Pioneer Woman Tasty Kitchen
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Easy Chocolate Pie

4.58 Mitt(s) 12 Rating(s)12 votes, average: 4.58 out of 512 votes, average: 4.58 out of 512 votes, average: 4.58 out of 512 votes, average: 4.58 out of 512 votes, average: 4.58 out of 5

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Level: Easy

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Description

This simple but decadent chocolate pie comes together in a snap and the aroma calls you to snatch it out of the oven!

Ingredients

  • 1 whole Refrigerated Pie Crust, Or Use Your Favorite 1 Crust Dough Recipe
  • 3-½ Tablespoons Cocoa Powder
  • 1-¼ cup White Sugar
  • 2  Eggs
  • ½ sticks Melted Butter Or Margarine
  • 1 can Evaporated Milk (5 Oz Can)

Preparation

1. Preheat oven to 350 F. In a bowl, mix together cocoa powder and sugar. The texture of the pie will be smoother if a food processor is used.
2. Add all of the remaining ingredients (except the crust) and whisk/blend together. Batter will be very thin.
3. Put the pie crust into an 8 or 9 inch pie pan and prick the dough several times with a fork.
4. Pour batter into crust and bake for about 50 minutes, or until the batter sets up and there is a thin crust on the top.

Top with whipped cream and enjoy!

5 Comments

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vicki dunn on 11.21.2015

Can this be made with a premade/frozen pie shell? If so, would it need to be cooked a few minutes before adding the batter and cooking?

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lunchbox on 3.15.2014

It was great and I made it for a friend of mine that loves chocolate and she ask for one a week. Since it was so easy to make she gets one a week…. Thanks for recipe.

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Jodie Brown on 6.9.2012

Oh my gosh! I just made this for lunch with an old friend. It was so easy, and absolutely delicious! It is taking all of my self control to stay out of the kitchen and not eat the whole rest of the pie.

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mla50 on 5.25.2012

I am going to make this pie for our Memorial picnic with the kids. Do you think that the pie should be served cold? Are the leftovers (I doubt that there will be any!)stored in the fridge? It looks amazing! Thanks for posting it.

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rozanie on 5.23.2012

OH MY. I can’t wait to try this! :)

12 Reviews

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Letitica on 1.2.2017

Awesome! Made this pie for my mom and she absolutely loved it!

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cmamcon on 3.15.2014

Yummy! I subbed cream for the evaporated milk, still turned out great. Quick and easy. I also mixed it up in the blender :)

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lunchbox on 3.15.2014

I search alot and cook alot and found that this is one of the easiest recipes with a grand chocolate taste. Thanks and keep up the good recipes.

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bonnie on 11.19.2012

We loved it. This has become one of my Bake Sale favorites that’s always a hit. Thanks for such a fast, easy, and cheap Keeper!

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wens965 on 6.22.2012

Very yummy and chocolatey! Very easy to make! Thanks for sharing!

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