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Easy Blackberry Cobbler

by on April 14, 2012 in Desserts, Fruit Desserts April 14, 2012 DessertsFruit Desserts
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Simple and easy cobbler. You can use any type of fruit with this dessert.

Ingredients

  • 1 stick Butter
  • 1 cup Sugar
  • 1 cup Milk
  • 1 cup Self-Rising Flour
  • 1-½ cup Blackberries

Preparation

Preheat oven to 350 F. While oven is preheating, melt butter in a 9×13 inch pan (put the pan in the oven while the oven is preheating). While butter is melting mix together the sugar, milk and flour. As soon as butter is melted pull the pan out of the oven and pour flour mixture over butter. Next pour fruit over the flour mixture but do not stir. Bake at 350 F for 45 minutes until golden brown.

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Profile photo of Dede

Dede on 11.18.2012

So good. The edges are my favorite.

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