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Peanut Butter Bars with hot fudge and peanut butter chips.
Heat oven to 350°F. Grease a 13x9x2-inch baking pan.
Beat butter and peanut butter in a large bowl. Add sugar and brown sugar; beat well. Add eggs, one at a time, beating well after each addition. Blend in vanilla.
Stir together flour, baking powder and salt; mix into the peanut butter mixture, blending well. Stir in peanut butter chips. Spread half of the batter in the prepared pan; spoon syrup over top. Carefully top with remaining batter; swirl with a knife for a marbled effect.
Bake 35 to 40 minutes or until lightly browned. Cool completely in the pan on a wire rack. Cut and enjoy!
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