The Pioneer Woman Tasty Kitchen
Profile Photo

Chocolate Peanut Butter Pie

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

6
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Chocolate. Peanut butter. Need I say more?

Ingredients

  • ⅔ cups Crunchy Peanut Butter
  • 1-½ cup Powdered Sugar
  • 1 box (3.4 Oz. Size) Vanilla Instant Pudding Mix
  • 1 pint Half-and-half
  • 8 ounces, weight Extra Creamy Cool Whip
  • 1 whole Large Chocolate Graham Cracker Crust
  • ½ cups Mini Chocolate Chips
  • Chocolate Syrup, For Drizzling

Preparation

Mix peanut butter and powdered sugar in a bowl with a fork until crumbly. Set aside.

In a large bowl mix pudding with half-and-half and whisk for 2 minutes. Stir in 4 ounces of Cool Whip.

In the bottom of your crust dump 2/3’s of your peanut butter crumbles. Spread pudding mixture over top, sprinkle with 1/4 cup mini chocolate chips, then spread a layer of the remaining Cool Whip on top of that. Top with a drizzle of chocolate syrup, the leftover crumbles and 1/4 cup mini chocolate chips. Chill for 1 hour.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Kentucky Butter Cake
Profile Photo by Beth Pierce in Desserts
This scrumptious Kentucky Butter Cake is a super moist vanilla butter...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Salted Caramel Baked Pears
Profile Photo by Caroline in Desserts
A simple but beautiful dessert: tender freshly baked pears drizzled with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy


Freezable Yorkshire Parkin
Profile Photo by Caroline in Desserts
Sticky, gingery, gooey and indulgent. This traditional British cake is easy...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Pumpkin Cream Cheese Bars
Profile Photo by PW Food & Friends in Desserts
Pumpkin bars with a graham cracker crust, pumpkin cream cheese filling,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Peanut Butter and Jelly Muffins
Profile Photo by Fiona Kennedy - FreeFromFavourites in Desserts
Gluten-free and dairy-free Peanut Butter and Jelly Muffins.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy