No Reviews
You must be logged in to post a review.
This cake is heaven on earth, covered in chocolate! I have made this many times for bake sales, and it is always the first one out the door. And the best part is how ridiculously easy it is!
Preheat oven to 350 degrees.
Grease bundt pan well.
Combine all ingredients EXCEPT chocolate chips in a large mixing bowl. Mix until well combined. Stir in chocolate chips.
Pour in the pan and bake for 55-60 minutes.
Leave in the pan until completely cooled.
Once it’s cooled, turn out onto a 10-12 inch cake board (or whatever you are putting the cake in).
At this point, you can leave it alone or you can cover it with something.
I prefer chocolate ganache. =)
To make the ganache, melt all ganache ingredients except the vanilla (either in the microwave or a double boiler). Once melted, add the vanilla. Pour over the cake and let the bidding begin!
Note: you can also use Devil’s Food cake mix and chocolate pudding mix for a CRAZY chocolate version of this cake!
No Comments
Leave a Comment!
You must be logged in to post a comment.