The Pioneer Woman Tasty Kitchen
Profile Photo

Biscoff Rice Krispie Treats

5.00 Mitt(s) 3 Rating(s)3 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 53 votes, average: 5.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

It had to be done. Enjoy!

Ingredients

  • ¼ cups Butter
  • 10 ounces, weight Marshmallows
  • ¾ cups Biscoff Spread, Divided
  • 5-½ cups Rice Krispies Cereal

Preparation

In large pot, melt butter over medium-low heat. Once completely melted, add in marshmallows and 1/2 cup Biscoff spread. Mix continuously over low heat until marshmallow is smooth and creamy. Quickly fold in cereal.

Pour in a buttered 8×8 pan (for thicker treats) or 13×9 pan (for thinner treats). Cover. Allow to set, about 1-2 hours. Cut into squares.

In a small microwave bowl, melt the remaining 1/4 cup Biscoff for 30 seconds. Drizzle over treats, allow to harden (about 30 minutes). Enjoy!

No Comments

You must be logged in to post a comment.

3 Reviews

You must be logged in to post a review.

Profile photo of jeannie39

jeannie39 on 6.28.2015

You could really taste the cookie butter in these. Will make again.

Profile photo of WestieMom

WestieMom on 8.11.2014

Wow, these are awesome! If you love Biscoff cookies, you need to make these. I followed the recipe exactly except that I microwaved the butter until melted, tossed in the marshmallows, and microwaved the mixture another minute to melt the marshmallows. Delicious!

Profile photo of Carol

Carol on 10.7.2011

I made these yesterday-OH MY GOSH are they good! I didn’t drizzle the tops with Biscoff-just added the 1/2 cup to the marshmallow mixture. We are LOVIN’ THESE!

Thanks so much for sharing your creation-it had to be done-and I’m SO glad you did……and that I did too! :)

Carol

Related Recipes

Brown Butter Blondies
Profile Photo by Lindsay @ My Therapist Cooks in Desserts
Super yummy and easy blondies made in one bowl with no...
4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Keto Nanaimo bars
Profile Photo by Kendall Smith in Desserts
Inspired by my Canadian grandmother's famous recipe, these Keto Nanaimo bars...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Banana Brownies
Profile Photo by Jo - Girl Eats World in Desserts
An incredibly indulgent alternative to banana bread. This is the perfect...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Salted Cashew Dark Chocolate Chunk Blondies
Profile Photo by Hungry Haley in Desserts
Every single other blondie is about to be extremely jealous. Lightly...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Coconut Oil Brownies
Profile Photo by Danielle | Delightful Mom Food in Desserts
Extra fudgy coconut oil brownies! This is by far the best...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy