The Pioneer Woman Tasty Kitchen
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Bacon & Molasses Cream Cheese Frosting

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Level: Easy

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Description

Sweet and savory frosting for a sheet pan cake. We love this on chocolate cake!

Ingredients

  • 8 ounces, weight Cream Cheese, Softened
  • 3 Tablespoons Pure Molasses
  • 3-½ cups Confectioners Sugar
  • 5 ounces, weight Real Bacon Bits

Preparation

In a stand mixer using the paddle attachment, add cream cheese and molasses. Mix several minutes to incorporate. Add confectioners sugar 1 cup at a time, mixing until creamy. Fold in bacon bits.

Cover and refrigerate until ready to use. We love chocolate cake with this frosting! Hope you enjoy.

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