5 Reviews
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Trish Boese on 7.23.2017
I’ve made these apricot bars a couple of times. Today I changed it up, I used peach jam and sprinkled a few fresh raspberries over the jam. Very good! I find the bars a bit crumbly, they don’t stay together perfectly. Maybe I’ll try softening or even melting the butter next time.
Lara on 11.13.2012
I am not a huge apricot fan, but after making these bars I am! They were gone within 1 day of making them. I will be making these again.
kender3 on 12.17.2011
Kind of messy to serve but quite simple to make. It just doesn’t have… a certain zing. I’ve made it twice, but it isn’t going to stay in my keeper file.
amandalt on 5.19.2010
These are delicious. I always have to warm up the butter and use my hands to mix everything, otherwise it is too dry/crumbly. Strawberry preserves are yummy in these too.
3 Comments
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tcblack on 3.11.2010
These were great with homemade strawberry jam. I think I’ll try peanut butter next!
Lauren on 2.18.2010
These are crumbly but SO GOOD. I made them for a small party I had and got several compliments. Also made with raspberry jam, my fav!!!
amert on 1.7.2010
Really good! Try choco chips instead of fruit