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Zesty Green Ranch
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Description
Our favorite salad dressing for sweet pork salads a la Costa Vida/Cafe Rio.
Ingredients
- 1 whole Tomatillo
- 1 whole Avocado
- 1 whole Lime
- 1 cup Mayonnaise
- ½ cups Sour Cream
- ½ cups Milk
- 1 teaspoon Finely Chopped Chives
- ½ teaspoons Dill
- ½ teaspoons Minced Garlic
- ½ teaspoons Minced Onion
- ¼ teaspoons Ground Black Pepper
- ⅛ teaspoons Salt
Preparation
Peel and quarter the tomatillo, peel and remove pit from avocado, and juice the lime. Place everything in a blender and mix well. Chill until you are ready to serve.
You can make it thicker or thinner by adjusting the mix. To make a dip, take the milk out altogether; to make a runny dressing, add a full cup of milk.
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