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Steak Marinade
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Description
During the summer, we use our grill A LOT. I wanted to make a marinade that was easy, but flavorful at the same time.
Ingredients
- 1 Tablespoon Mustard
- 1 Tablespoon Heinz 57 Steak Sauce
- 1 Tablespoon Worcestershire Sauce
- ½ teaspoons Salt
- ¼ teaspoons Black Pepper
- ½ teaspoons Garlic, Diced
- ½ cups Orange Juice
- ¼ cups Vegetable Oil
Preparation
1. Mix all of the ingredients together in a bowl. (I use a big measuring cup).
2. Pour into a gallon size, resealable plastic bag, over steaks (I marinated 4 with this amount). Place the bag in a loaf pan or dish (just in case the bag leaks or opens) and place into the refrigerator.
3. You can marinate the steaks for only 3 hours or up to 12 hours.
If you marinate the steaks for a long time, then you should shake or rotate the bag at least once to make sure every steak is covered in the marinade.
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