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Simple Homemade Pizza Sauce
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Description
Make a batch and stash it in your freezer. Easy to make and tastes so much better than a jar!
Ingredients
- 15 ounces, weight Canned Tomato Sauce
- 3 ounces, weight Canned Tomato Paste
- 1 teaspoon Minced Garlic
- 1 teaspoon Onion Powder
- 2 teaspoons Dried Oregano
- 1 whole Dry Bay Leaf
- ¼ teaspoons Dried Red Pepper Flakes
- 2 teaspoons Brown Sugar
- 2 Tablespoons Water
- ¼ teaspoons Salt
- ¼ teaspoons Pepper
Preparation
In a saucepan, add all ingredients. Stir until smooth. Cook on low heat for 20-30 minutes. Keep covered in refrigerator. Use within 2 weeks. Recipe yields approximately 12-14 ounces of sauce.
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