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Orange-Chili Butter
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Description
There are a great many uses for this flavorful butter. Use on grilling corn, on your favorite grilled meat or potatoes.
Ingredients
- 1 stick Sweet Cream Butter, Softened
- 1 whole Valencia Orange (For Zest And Juice)
- 2 Tablespoons Chili Powder
- ½ teaspoons Cumin
- 2 pinches Red Pepper Flakes
- 2 dashes Hot Sauce (your Favorite)
Preparation
In a mixing bowl add all ingredients. Using a hand mixer, cream together for 3-4 minutes. Place in an airtight container and use a spatula to pack it in. Refrigerate until ready to use.
This is great to spread on grilled corn on the cob! Enjoy.
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2 Comments
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C. L. ( Cheryl ) "Cheffie Cooks" Wiser on 8.2.2014
Hi Thao, good to see you on TK! This stuff is easy and flavorful! Let me know if you decide to give it a try?! We used it on Corn-on-the-Cob earlier this afternoon. It worked out fine. Your TK Friend, Cheryl.
In Good Flavor on 8.2.2014
You’re so right Cheryl! I can see this on my pork, shrimp, and chicken. I can taste it now…yum!