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A sweet and creamy hazelnut chocolate spread.
In a food processor, add hazelnuts and process until it reaches a peanut butter consistency. Add cocoa powder, vanilla extract, powdered sugar, stevia, salt and coconut oil. Process until smooth. Add chocolate chips and process until melted.
Place in a jar and seal with a top.
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The Suzzzz on 12.27.2012
You are evil and I love it.