No Reviews
You must be logged in to post a review.
Homemade Ketchup
x
Print Options
Description
A quick easy fix when you need it. Or if you just want to save money. And of course, add spices to your taste. My family loved this! They felt it had a better spicy and tangy flavor that the store bought stuff.
Ingredients
- 1 can (6 Oz. Size) Tomato Paste
- 1 can (15 Oz. Size) Tomato Sauce
- ¼ cups Apple Cider Vinegar
- ½ cups Brown Sugar
- 1 teaspoon Onion Powder
- 1 teaspoon Garlic Powder
- ½ teaspoons Allspice
- ½ teaspoons Paprika
- ½ teaspoons Sea Salt
- ½ teaspoons White Pepper
Preparation
Place all ingredients in a saucepan. Bring to a low boil over medium heat. You may want to cover this as it creates quite a splatter! Whisk every couple of minutes. Cook for 10–15 minutes. Cool and serve. Or serve warm if you prefer.
Related Recipes
Ginger Syrup
by Willamette Transplant in
Condiments
by Willamette Transplant in
Condiments
Ginger simple syrup is a golden opportunity to make the most...
Prep: Cook:
Serves: 10 Level: Easy
Pumpkin Pie Spice
by Willamette Transplant in
Condiments
by Willamette Transplant in
Condiments
Homemade pumpkin pie spice—we’ll show you the basics of this flavorful...
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.