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Homemade Cocktail Sauce
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Description
The fastest ever, and a little more impressive than opening a jar. Make it as spicy as you want!
Ingredients
- 1 cup Ketchup
- 2 Tablespoons Prepared Horseradish, Plus More To Taste
- 1 teaspoon Worcestershire Sauce
- Sriracha Or Other Garlic Chili Sauce, To Taste
- Cayenne Pepper To Taste
Preparation
Combine the ketchup, horseradish, and Worcestershire in a bowl or airtight container.
Add as much Sriracha and cayenne as you’d like (I start with 1 teaspoon Sriracha and 2 sprinkles cayenne pepper). Stir, and add more horseradish, Sriracha, or cayenne pepper to your preference.
Serve with cold boiled shrimp and lemon wedges for an easy appetizer, or with your favorite seafood dinner.
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