The Pioneer Woman Tasty Kitchen
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Healthier Homemade Ketchup (Refined Sugar Free)

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Level: Easy

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Description

Do you love ketchup? Do your kids love ketchup? You can stop buying it from now on and make a healthier, better for you, version at home, easily!

Ingredients

  • 1 Tablespoon Olive Oil
  • 2 cloves Garlic, Peeled And Minced
  • 1 cup Chopped Onion
  • ¼ cups Apple Cider Vinegar
  • ¼ cups Red Wine Vinegar
  • ¼ cups Honey
  • 1 teaspoon Salt
  • 1 can (28 Oz. Size) Tomato Puree
  • 1 can (12 Oz. Size) Tomato Paste
  • ½ teaspoons Ground Cloves
  • ½ teaspoons Oregano

Preparation

Heat oil and saute garlic until fragrant. Add onion and cook until softened. Pour in vinegars, honey and salt. Bring to a boil. Add tomato puree and paste. Bring to a boil. Add in cloves and oregano. Cook until reduced and sauce thickens, about 15-20 minutes.

Pour into blender and blend until smooth. Refrigerate.

Makes 30 ounces.

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