No Reviews
You must be logged in to post a review.
Fruit Compound Butter
x
Print Options
Description
Make brunch or breakfast taste and look so much better with this easy fruit compound butter.
Ingredients
- 4 Tablespoons Unsalted Butter, Softened
- 2 Tablespoons Heaping Favorite Jam, I Used Our Rhubarb Strawberry And Blueberry Honey Jams
- Pinch Of Salt, If Desired
Preparation
Stir butter and jam (and salt, if desired) together until combined. Refrigerate for a couple of hours.
You can serve the butters in big dollops as pictured or you can wrapped it tightly into a log with plastic wrap and then slice into thin rounds.
Related Recipes
Ginger Syrup
by Willamette Transplant in
Condiments
by Willamette Transplant in
Condiments
Ginger simple syrup is a golden opportunity to make the most...
Prep: Cook:
Serves: 10 Level: Easy
Pumpkin Pie Spice
by Willamette Transplant in
Condiments
by Willamette Transplant in
Condiments
Homemade pumpkin pie spice—we’ll show you the basics of this flavorful...
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.