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Cinnamon Vanilla Honey Butter

by on November 10, 2011 in Condiments November 10, 2011 Condiments
See post on emily {onelovelylife}’s site!
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Add some love to your next biscuit or morning toast.

Ingredients

  • ½ cups Butter, Softened
  • ½ cups Powdered Sugar
  • ½ cups Honey
  • 1 teaspoon Cinnamon
  • ½ teaspoons Vanilla Extract
  • 1 pinch Salt

Preparation

In a large bowl, whip butter 1-2 minutes until light and fluffy. Add powdered sugar, honey, cinnamon, vanilla, and salt (if using) and beat until well blended.

Refrigerate until ready to serve (it will still be spreadable when refrigerated, but will be easier to spread if you pull it out a few minutes before serving).

(Makes about 1 generous cup).

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One Review

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pattycake on 11.21.2011

Wonderful! Love the addition of the honey. Gets even better sitting in the fridge overnight. A little goes a long ways, so no need to feel guilty for a small indulgence.

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