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Sticky Biscuits
Description
Super easy, super yummy no fail recipe made with refrigerater biscuits.
Ingredients
- ¼ cups Brown Sugar
- ¼ cups Honey
- 1-½ teaspoon Cinnamon
- ¾ cups Pecans
- 3 Tablespoons Butter
- 1 can Refrigerator Biscuits (I Used Trader Joe's, 8 Ounce Can)
Preparation
Preheat oven to 350 degrees F.
In an 8×8 pan layer brown sugar, honey, cinnamon and pecans. Dot with little chunks of the butter. Place biscuits on top.
Place dish in center rack of oven and bake for 18-20 minutes until biscuits are cooked through. Flip onto a plate and pour any leftover gooey-ness on top of the biscuits.
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