85 Reviews
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Carin on 9.27.2014
Very good…made 22 mini muffins, but FYI I doubled the cinnamon sugar topping and used most of it and I should have doubled or more the melted butter(I started with about 1/3 cup) as I ran out and had to make more! Kids loved them and thought they should be called snickerdoodle muffins.
ediblegivens on 6.12.2013
These were great- tasty, not too sweet, nice texture. Super easy and quick, too. The one thing I’d change is to call them “Snickerdoodle Muffins.” Thanks for sharing!
Heather on 5.15.2012
These are great. One thing that you should know is that each mufin is about two tablespoons worth of batter each and to get twelve is a push. You also should know they do not brown on top, they are a fair colored muffin so test with a toothpuck so you don’t over bake, the butter, cinnamon, and sugar give these beauties their color. Great easy recipe! Thanks for sharing.
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Louise Soweski on 8.14.2014
These are the best donut tasting muffins i ever made. The taste is incredible. I used my mini muffin tin to make them. Will be a staple in my home..yummy..thank you!
DJ on 1.22.2014
I spray the muffins with a butter flavored pan spray before shaking in cinnamon sugar mixture. Also freeze well.
Heather on 5.15.2012
These are fantastic. I added a little vanilla to the batter just because I love vanilla. Think I’m gonna try adding choped pecans next time just to play with it a little, but the original recipe is soooooo good it really doesn’t need anything
!
mmorgan522 on 3.29.2011
YUM!!!! My mom used to make a similar recipe! This was super easy and quick. Thanks for sharing!
jleo on 1.27.2011
I am not a baker and love it when I can find easy quick breads to make. Just made this with my daughter and they are truly tasty. Next time I will try them in a mini-muffin pan.