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Kiwi Biscuits (New Zealand)
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Description
I got this recipe from someone in New Zealand, through a postcard exchange.
Ingredients
- 8 ounces, weight Butter (1 Cup Or 8 Ounces)
- 4 Tablespoons Sugar
- 2 Tablespoons Condensed Milk
- 2 cups Flour, Sifted
- 2 teaspoons Baking Powder
- 4-½ ounces, weight Chocolate Chips (4-1/2 Ounces Or 1/2 Cup)
Preparation
Cream butter and sugar. Add milk, mix. Stir in sifted flour and baking powder. Lastly, add chocolate chips.
Roll into small balls, place on a tray, and press with a fork. Bake at 180º C (356º F) for 15 minutes.
Depending on the size of the dough balls you make, serving size will vary.
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angeinnz on 12.29.2010
these are our choc chip biscuits, yummy.