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Homemade Drop Biscuits
Description
Homemade drop biscuits are simple and delicious. An easy recipe with ingredients you already have at home that comes together in 20 minutes.
Ingredients
- 2 cups All-purpose Flour
- 1 Tablespoon Baking Powder
- 1 Tablespoon Sugar
- ½ teaspoons Salt
- ½ cups Cold Butter Cubed
- 1 cup Almond Milk
Preparation
Preheat oven to 450ºF. Prep a large baking sheet and set aside.
In the bowl of a food processor, combine flour, baking powder, sugar and salt. Pulse to combine. Once combined, add butter cubes and pulse until butter breaks down into pea-sized pieces. Finally, add almond milk and pulse again until a sticky dough forms.
Using a large spoon, drop 12 even scoops of the dough onto the baking sheet. Bake for 15 minutes, or until brown.
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