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Beer Bread – Quick and Easy!
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Description
This is a quick and easy beer bread! If you don’t want to use beer, you can use Sprite, 7-Up or any other soda pop. My son loves to help me make this bread!
Ingredients
- 3 cups Self-Rising Flour
- ½ cups Sugar
- 1 can (12 Oz. Size) Beer
Preparation
Mix together the flour, sugar, and beer. Pour in a greased bread pan, put the butter on top (you can just cut pads and place them on top). Bake at 350 degrees for 45 -60 minutes. Take out and enjoy!
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2 Comments
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griffland on 6.17.2010
I have made this before, and I melt two tablespoons butter and drizzle it over the top of the bread before I bake it.
shutterbug on 5.21.2010
You indicate butter should be placed on the bread prior to baking but don’t indicate in the recipe how much should be used. Help please =)