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Super moist and sweet. Plus all the health benefits from avocado.
Preheat oven to 325ºF.
In a medium bowl, combine flour, sugar, baking powder, baking soda, cinnamon, and salt.
In a mixer, beat together banana and avocado. Blend in honey, oil, eggs, and vanilla, scraping the sides once.
Stir in the dry ingredients. Pour into a well-greased loaf pan.
Bake for 65-75 minutes, until an inserted toothpick or knife comes out clean.
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