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Apple Cinnamon Rolls

by on October 8, 2012 in Breads, Sweet Rolls October 8, 2012 BreadsSweet Rolls
See post on Krysten Schwartz ’s site!
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Level: Easy

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Description

These gooey Apple Cinnamon Rolls bake up in less than 30 minutes!

Ingredients

  • 1 whole Apple
  • 17-½ ounces, weight Can Refrigerated Cinnamon Rolls With Icing

Preparation

Preheat the oven to 350ºF.

Peel, slice and chop the apples. Open the can of rolls and remove the rolls. Unravel each roll and sprinkle the apples on the roll. Roll back up and place in a baking dish that has been sprayed with cooking spray.

Bake for about 18-20 minutes or until the rolls are fully cooked. They will take a bit longer because of the moisture of the apples.

Remove from the oven and frost immediately with the frosting the rolls come with.

Enjoy!

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