No Reviews
You must be logged in to post a review.
Homemade Hummus
x
Print Options
Description
Here is one of my favorite recipes! I like this recipe because all the ingredients are staples in my house. And by that it means it doesn’t have tahini in it. I actually love tahini, but it’s not something we keep in our house on a regular basis. So this makes it an easy recipe.
Ingredients
- 1 can Chickpeas/garbanzo Beans (15 Oz Can), Drained And Rinsed
- 2 cloves Garlic, Peeled And Pressed
- 3 Tablespoons Fresh Lemon Juice
- ¼ cups Extra Virgin Olive Oil
- 1 teaspoon Cumin
- 1 dash Sea Salt (or To Taste)
- ½ teaspoons Cajun Seasoning
- ¼ teaspoons Paprika
- ¼ teaspoons Chili Powder
- 3 Tablespoons Sun Dried Tomatoes (optional, But Delicious!)
- 1 dash Parsley, For Garnish
- 1 dash Paprika, For Garnish
Preparation
1. Pour all ingredients (except the garnishes) into blender and process until very smooth.
2. Add any additional seasonings to taste.
3. Put the hummus into a dish and garnish with parsley and paprika.
4. Serve with your favorite crackers, pita bread, celery or carrots!
Related Recipes
Prep: Cook:
Serves: 10 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Rustic Green Olive Salsa Verde
by Brittny Lyle in
Appetizers
by Brittny Lyle in
Appetizers
A unique twist to salsa verde that combines salty green pimento-stuffed...
Prep: Cook:
Serves: 4 Level: Easy
Pimento Cheese
by Anna Phillips in
Appetizers
by Anna Phillips in
Appetizers
A creamy, cheesy, traditional, southern delight! Serve with buttery crackers for...
Prep: Cook:
Serves: 6 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.