Fried Pickle Chips

Apple Cake

This delectable Apple Cake has a slightly crunchy crust and a soft moist center that is loaded with chunks of sweet apple and pecans. It is perfectly spiced with cinnamon, ground cloves and nutmeg. It is lightly drizzled with an easy four ingredient caramel sauce. I make this cake several times each fall for bake sales, potlucks and family and friend get-togethers.

Easy Ratatouille

This easy ratatouille recipe is a classic summer French stew filled with vibrant, colourful and nutritious vegetables: tomatoes, zucchini and eggplant. It is a low-carb, gluten-free and vegan dish that can be made in one pan and served atop greens or grains, as a side to a main entrée, or all on its own.

7 Reviews

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BennMary on 8.25.2010

Well, I made a big mistake on this – I was making some pickles at the same time so accidently used just pickling cucumbers intead of pickles! But, they tasted great and my family really enjoyed them So I gave this recipe 5 mitts, because we can only imagine how good they will be when I make them again with pickles!!

cookiemonsterkatrina on 8.19.2010

After reading this recipe and the blog post I made these the other night, for guests, and they were delish. The coating stays on really well. I’m not a dill pickle fan, but, strangely, I liked the warm dill pickle inside the fried cornmeal.
They were easy to make ( a plus for a schmuck like me). They came together fairly quickly too. I used a large dill pickle cut into slices. I did not have the ingredients for the dips, but I can imagine they would totally add that zing that makes it sing.
This recipe is in my folder and I plan to make it again, often.

AMC on 7.14.2010

oh wow these are delicious!!! we used dill pickle chips and yum!! for sure making these again!!

jenniemc on 7.14.2010

My family loved these! I used pickle chips from Aldi. They were so easy to make! Definitley will make these again–SOON!! They went excellently with our homemade Buffalo Chicken Tenders and homemade Bleu Cheese dipping sauce. Why go out when you can make all your favorite resturant dishes at home?!