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Compound Herb Butter
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Description
A heavenly butter with garlic and herbs. Perfect with just about anything you want to put it on!
Ingredients
- 8 Tablespoons Unsalted Butter, At Room Temperature
- 1 clove Garlic, Finely Minced
- 1 Tablespoon Fresh Basil, Finely Minced
- 1 teaspoon Fresh Dill, Finely Minced
- 1 teaspoon Fresh Thyme, Finely Minced
- ½ teaspoons Kosher Salt
- 1 dash Freshly Ground Black Pepper
Preparation
Combine all ingredients in a small bowl. Mix well with a spoon until combined and all ingredients are evenly incorporated. To serve, pipe butter into small serving dishes with a decorative pastry tip. Alternatively, place the butter mixture onto plastic wrap, form into a log, wrap tightly and refrigerate until ready to serve. Allow to come to room temperature before serving, so it is spreadable.
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