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This springy dessert is a family favorite! You can use any combination of jello flavors, just remember to buy 2 of each.
Lightly spray a 9×13 dish. Mix 1 cup boiling water with the lime jello. Stir until dissolved and add 1/2 cup cold water. Pour into the dish and refrigerate until firm. Mix 3/4 cup boiling water with the second box of lime jello. Stir until dissolved and add 3/4 cup evaporated milk; mix well. Pour onto the first layer of lime jello and refrigerate until firm.
Repeat with all the other flavors of jello.
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