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Chocolate Covered Peanut Butter Balls

by on February 14, 2010 in Candy, Desserts February 14, 2010 CandyDesserts
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

A great “sweet tooth” recipe! (Although similiar, they’re not to be mistaken with Buckeyes.)

Ingredients

  • 1 stick Butter
  • 2 cups Crunchy Peanut Butter
  • 3 cups Rice Krispies
  • 16 ounces, weight Powdered Sugar
  • 1 pound Chocolate Chips
  • ½ blocks (1/4 Pound Block) Para-wax

Preparation

For the peanut butter balls:

Heat butter and peanut butter together. Add the Rice Krispies and stir. Add powdered sugar; stir. Once mixture is blended together, form it into quarter-sized balls.

Melt chocolate and wax together.

Dip peanut butter balls into the chocolate, either all the way around, or if you prefer, just dip them halfway. Set on waxed paper to dry.

Now, the only thing left to do is ENJOY! :)

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Java Girl on 12.18.2010

These are the best PBB’s on the planet!!

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Java Girl on 12.18.2010

I make this exact recipe and I think the rice krispies make the texture great. Thanks for adding this on TK.

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