The Pioneer Woman Tasty Kitchen
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Crazy Good Strawberry Cake

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep:

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Level: Easy

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Description

Men love this cake. I’m not sure why, but they do. Cake mix makes it quick and easy. Real strawberries make it fancy.

Ingredients

  • 1 box (18.25 Oz. Box) White Cake Mix
  • 1 box (3.5 Oz) Strawberry Jell-O
  • ½ cups Vegetable Oil
  • ½ cups Water
  • 4 whole Eggs
  • 1 box (10 Oz) Frozen Strawberries In Syrup, Divided
  • 1 pound Powdered Sugar
  • 1 stick Butter, Softened

Preparation

Preheat oven to 350 degrees.

Combine cake mix, Jell-o, oil, water, eggs, and half of the frozen strawberries. Mix until smooth. Pour into a greased and floured cake pan. A bundt pan really works the best. Bake for 30 minutes or until an inserted toothpick comes out clean.

After the cake is done, allow to cool completely. Meanwhile, mix softened butter, powdered sugar, and remaining half of strawberries to make icing. Icing will be fairly runny, almost like a glaze. When cake is cool, pour icing over the top.

3 Comments

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nursesarah on 4.16.2011

I’m an Arkansas…totally going to make this cake when Razorback football season starts up again! So cute!

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Marie on 2.24.2011

I love your photo! (Meaning, I love that your cake is pig-shaped.)

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Lauren on 4.21.2010

So yummy!!

One Review

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nursesarah on 9.4.2011

This was yummy…got lots of compliments! Made it in the piggy design for the 1st Razorback football game. It was a hit!

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