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Super Garlic Bread
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Description
Vampires beware!
Ingredients
- 6 cloves (Large Cloves) Garlic, Peeled And Chopped
- ¼ cups Chopped Flat Leaf Parsley
- ⅛ cups Chopped Fresh Oregano Leaves
- ½ teaspoons Kosher Salt
- Pepper To Taste
- ½ cups Extra Virgin Olive Oil, The Good Stuff
- 1 loaf Italian Semolina Bread
Preparation
Preheat the oven to 350 F.
Place the garlic in the bowl of a food processor and process until minced. Add the parsley, oregano, salt and pepper and pour in the olive oil. Pulse until a paste forms.
Slice the Italian bread in half horizontally. Spread the garlic mixture on the cut side of each half of the bread and place it on a baking pan with the cut side up.
Place the bread in the oven and bake for 10 minutes. Bake longer if you like it super crispy.
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