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Greek Yoghurt Berry Pistachio Dessert
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Description
Greek yoghurt sweetened with berries, stevia, mini chocolate chips and given a salty edge with pistachios.
Ingredients
- 1-½ cup Greek Yoghurt (Full Fat)
- 5 drops Stevia (Vanilla Flavoured) Or 1 Tablespoon Maple Syrup
- 1 cup Whole Strawberries
- ½ cups Blueberries
- ¼ cups Pistachios, Shelled
- 2 Tablespoons Mini Chocolate Chips
Preparation
Spoon the Greek yoghurt into a bowl and add the stevia into the yoghurt. Blend to mix the sweetener into the yoghurt.
Cut the strawberries into smaller pieces and wash the strawberries and blueberries. Drain off the excess water.
Top the yoghurt with the berries, pistachios and mini chocolate chips. And there you have it. Enjoy your new favourite dessert.
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