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Malted Milk Ball Shake Float
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Description
A malted milk ball shake served over ice cream.
Ingredients
- 1 cup Chocolate Covered Malted Milk Balls, Plus 6 Balls For Garnish
- 2 Tablespoons Malted Milk
- ⅓ cups Milk
- 2 cups Vanilla Ice Cream
- 2 cups Ice Cream Flavor Of Your Choise
Preparation
Add 1 cup of malted milk balls, milk, malted milk and vanilla ice cream to a blender. Blend on the shake setting or medium speed for about 1 minute, or until all ingredients are combined. Set aside for just a moment.
Add the ice cream flavor of your choice and a few malted milk balls to the serving glasses or to pint-size Mason jars.
Pour the shake over the ice cream that’s in the glass. Top with the remaining malted milk balls.
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