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Super Easy Cheddar Biscuits
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Description
Think “Cheddar Bay” biscuits from Red Lobster. These are super quick to make and taste fantastic.
Ingredients
- 2 cups Bisquick Baking Mix
- ⅔ cups Milk
- ½ cups Cheddar Cheese, Grated
- ¾ teaspoons Johnny's Garlic Spread Powder, Divided
- ¼ cups Butter, Melted
- ¼ teaspoons Ranch Dressing Mix
Preparation
Preheat oven to 450F.
With a wooden spoon, mix together Bisquick, milk, grated cheese and 1/2 teaspoon Johnny’s, until a soft dough forms.
Lightly shape into two-inch balls (or use an ice cream scoop), then flatten just a little. Place on a lightly oiled baking sheet. Bake for 9 to 12 minutes, or until golden brown on top.
Melt 1/4 cup butter. Mix in remaining 1/4 teaspoon Johnny’s and the ranch dressing mix. When the biscuits come out of the oven, brush some melted butter mixture over the top and serve warm.
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