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Honey Roasted Pretzel Peanut Butter

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Level: Easy

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Description

A creamy sweet and salty peanut butter made with honey and pretzels.

Ingredients

  • 4 cups Honey Roasted Peanuts
  • 1 Tablespoon Honey
  • ½ cups Pretzels, Broken Up, Divided

Preparation

Note: If you have a small food processor (7- 12 cups), process in 2 batches.

In a large food processor, add the nuts and process until smooth. You will have to scrape down the sides a few times. This process takes about 6 minutes.

Then add honey and 1/4 cup pretzels. Process until drippy! This will take about another 3-5 minutes. Taste to make sure it’s sweet enough for you.

Place in a bowl or jar and stir in remaining 1/4 cup of crushed pretzels.

Place in a jar or sealed container and store in the cupboard or refrigerator.

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