Simply Amazing Cinnamon Swirl Wheat Bread

1. For the bread, put egg, milk, and water into bread machine pan.
2. Add butter, sugar, flours, salt, nutmeg, cinnamon, and yeast.
3. Set bread machine to dough cycle.
4. Remove dough at end of cycle and roll into approximately a 10×12 rectangle.
5. For the filling, spread softened butter on surface of dough to the edges. Sprinkle with brown sugar and cinnamon.
6. Starting with the short side, roll tightly. Pinch and fold down ends.
7. Place in bread pan. Cover and let rise in a warm spot for about 1 hour or until dough has doubled in size.
8. Preheat oven to 350ºF.
9. Once dough has risen, bake for 35 minutes.
10. Remove from oven and let cool in pan for at least 10 minutes to allow filling to set.