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Blueberry Sauce
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Description
Homemade blueberry sauce is fantastic on top of lemon yogurt cake or stirred into your morning oatmeal!
Ingredients
- 3 pints Fresh Blueberries
- 1-¾ cup Sugar
- 1-¾ cup Water
- ½ teaspoons Vanilla
- 2 Tablespoons Fresh Lemon Juice
Preparation
Combine the blueberries and remaining ingredients in a medium saucepan. Stir to combine. Bring to a boil over medium heat, stirring occasionally. Reduce to a slow simmer and cook for 15-20 minutes, or until the sauce has thickened and the berries begin to pop.
Remove from heat and allow to cool.
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2 Comments
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Lindsay on 2.27.2012
Hi Esthera, I have not tried it with frozen blueberries but I bet it would work well.
esthera on 2.21.2012
This looks similar to a sauce my mom used to make. I was wondering if you have tried it with frozen blueberries?