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on 11.23.2011
Yummy! All the ingredients for a perfect glaze! thanks for sharing the recipe 
Ham Glaze
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Description
A delicious and easy glaze for baked ham. This makes enough for one large ham or two small hams.
Ingredients
- 8 Tablespoons Salted Butter
- 2 cups Brown Sugar
- 1 cup Root Beer
- ½ cups Honey
- 1 Tablespoon Ground Mustard
- 1 Tablespoon Apple Cider Vinegar
- ½ teaspoons Cayenne Pepper
- ½ teaspoons Ground Nutmeg
- ½ teaspoons Ground Cloves
Preparation
In a microwave safe bowl, melt the butter. Whisk in the rest of the ingredients and cover your ham with it and bake it according to the directions on the ham package, basting with the glaze about every 20-30 minutes. This glaze can be made up to a week in advance and stored in an airtight container in the fridge.
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The Suzzzz on 11.25.2011
I like to strain the leftover glaze in the bottom of the roasting pan and then spoon it over the leftover sliced up ham.