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No Bake Cookies meet Nutella.
In a heavy saucepan, bring the sugar, cocoa, butter and milk to a boil. Boil for 1 minute. Then add in Nutella, vanilla, and oatmeal. Pour mixture into a lined 8×8 pan, or drop by the spoonful onto a lined cookie sheet. Put in the fridge to harden.
I think they are best eaten cold, so I always keep mine in the fridge. Enjoy!
2 Comments
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Erin on 8.21.2011
You can use any oats that you have on hand, they will all work equally well.
Lynne on 8.18.2011
Do you use instant oats?