I’m typically a chocolate sheet cake fanatic but this is pretty incredible and tastes almost as good as wedding cake!!!
For the cake:
Bring to a boil: 2 sticks butter and 1 cup water.
Pour the hot mixture over: 2 cups flour and sugar, baking soda and salt.
Beat in: 2 eggs, vanilla, and sour cream.
Pour into a greased sheet cake pan and bake at 375 degrees F for 18 minutes.
For the icing:
Over medium heat, melt 1 stick butter, and 1/4 cup milk. Add 4 1/2 cup powdered sugar and the vanilla. Pour icing over warm cake. Mmmmmm, so good with a nice tall glass of milk!
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This was such an easy recipe. The cake was moist and mild in flavor. I’m a huge fan of the chocolate version and this was a great surprise. I really like that, except for the stove and oven, no electric appliances are needed. Thanks for sharing.
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by Beth Pierce in
Desserts
Prep: Cook:
Serves: 16 Level: Easy
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krypto on 3.21.2011
Thanks for sharing this. I have been looking for a good white sheet cake recipe for a long time.