The Pioneer Woman Tasty Kitchen
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Judy’s Lemonade Pie

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Level: Easy

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Description

This pie is a perfect combination of sweet and sour. Perfect to eat on a warm summer day.

Ingredients

  • 1 can (12 Oz.)Frozen Lemonade Concentrate, Thawed
  • 2 tubs (8 Oz. Tubs) Whipped Cream- I Like Cool Whip
  • 1 can 8 Oz Sweetened Condensed Milk
  • 1 whole Graham Cracker Pie Crust, Pre-made
  • 1 whole Lemon, Sliced, For Garnish

Preparation

In mixer, combine thawed lemonade, whipped cream, and sweetened condensed milk. Pour mixture into pie crust.
Garnish with lemon.

Refrigerate for at least 3 hours.

One Comment

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tiki on 3.15.2011

This was a contest winner from TOH many years ago , when it was still published in digest form and It is wonderful. I have used it all these years. Never fail to get many compliments on it.

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