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Basil Infused Blood Orange Cocktail is the perfect savory and sweet cocktail!
Combine all the cocktail ingredients in a cocktail shaker and shake for 10 seconds until chilled. Strain out the ice and serve in cocktail glasses.
Basil Simple Syrup:
Combine the sugar and water into a sauce pan with the basil leaves. Bring to a rolling boil and stir until the sugar has dissolved. Remove from stove and let the basil infuse the syrup for 2 hours while it cools. Store at room temperature.
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Megan {Country Cleaver} on 2.23.2011
Oh my gosh – this looks so wonderfully refreshing and tasty! This is so on my “Make it or Bake It” List!
Congrats on being a featured member, you have a new follower in me!! All the best ~Megan