The Pioneer Woman Tasty Kitchen

Recent Recipes

Profile Photo Brown Sugar Oatmeal Cookies

by Ree | The Pioneer Woman in Desserts

Luscious, dark and chewy. A nice take on the ol' classic!
5.00 Mitt(s) 6 Rating(s)6 votes, average: 5.00 out of 56 votes, average: 5.00 out of 56 votes, average: 5.00 out of 56 votes, average: 5.00 out of 56 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy

Profile Photo Spicy Beef and Black Bean Chili

by Crystal Ann in Soups

Craving a big cozy bowl of spicy chili? Don't want to spend hours slaving over the stove? This is the one you want.
5.00 Mitt(s) 4 Rating(s)4 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy

Profile Photo Cinnamon Crisps

by Ree | The Pioneer Woman in Desserts

Ridiculously easy, and beyond addictive. Serve them with ice cream...or just eat 'em as snacks.
5.00 Mitt(s) 4 Rating(s)4 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 54 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy

Profile Photo Philly Cheesesteaks

by Ree | The Pioneer Woman in Main Courses

A quick-and-easy version of the luscious Philly classic. Absolutely delicious!
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy

Profile Photo Peanut Butter and Jelly Bacon Cheeseburger

by Dax Phillips in Main Courses

A twist on a classic bacon cheeseburger by adding peanut butter and jelly. Talk about sweet and savory, this is the one!
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 1 Level: Easy

Profile Photo Lemon & Blueberry Cornmeal Scones

by Anita at Hungry Couple in Breads

A bit of cornmeal in the batter gives these sweet scones a boost of flavor and texture.
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy

Profile Photo Peanut Butter Pie with Chocolate Ganache

by Joanie @ Zagleft in Desserts

What I love most about this peanut butter pie with chocolate ganache is of course, the peanut butter taste. But I also love that it tastes so light. The rich chocolate ganache sets when it's...
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 6 Level: Easy

Profile Photo Almond Butter Chocolate Chip Oat Balls

by Heather Pierce Giannone @heatherpierceinc.com in Desserts

Treat yourself with this delicious and relatively healthy gluten-free and vegan dessert.
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy

Profile Photo Bacon-Wrapped Chicken

by Katrina Vega in Main Courses

Chicken wrapped in bacon! Can't get much tastier or simple than that.
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy

Profile Photo Baked Zucchini Fries

by Alaska from Scratch in Appetizers

A simple, delicious and lighter take on fried zucchini. Served with buttermilk dressing or marinara sauce. A great way to use up all that summer zucchini!
5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

Prep: Cook:

Serves: 2 Level: Easy

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