Select a size: | | | |
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Ingredients
- 1 head Cauliflower, Washed And Florets Removed
- ½ cups Mayonnaise Or Sour Cream
- ¼ cups Sweet Onion, Finely Diced
- 1 Tablespoon Prepared Mustard
- ¾ cups Shredded Cheddar Cheese
Preparation Instructions
Preheat oven to 325 degrees.
Steam cauliflower in the microwave or on a stovetop steamer until fork tender. While cauliflower is steaming, mix mayonnaise/sour cream with onion and mustard. Mix cooked cauliflower with sauce and pour into a greased 9×11 inch casserole. Sprinkle with cheese and bake just until cheese melts, about 5 minutes.
Give to picky children and watch them enjoy!
