Select a size: | | | |
| Prep Time Cook Time |
Servings 4 | Difficulty Easy |
Ingredients
- 1 whole Large Sweet Potato
- Extra Virgin Olive Oil
- Sea Salt
Preparation Instructions
Peel sweet potato, slice it into thin circles (the thinner the better).
Drizzle with olive oil and sprinkle with sea salt. Then bake at 350F for 30-40 minutes, or until cooked through and crispy.
Watch carefully so the edges don’t burn. Enjoy warm!
