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Oven Roasted Broccoli
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Description
Roasted broccoli with a great light lemon flavor, toasted pine nuts and Parmesan cheese.
Ingredients
- 1 bunch Broccoli
- 1 Lemon, Juiced
- 2 Tablespoons Olive Oil
- Salt And Pepper
- ¼ cups Grated Parmesan Cheese
- ¼ cups Pine Nuts, Toasted
Preparation
Preheat oven to 425ºF.
Cut florets off broccoli head. Discard the stalk. In a large bowl, combine broccoli, lemon juice, and olive oil. Season with salt and pepper.
Pour borccoli on large cookie sheet. Roast in oven for 25 minutes. Remove broccoli from oven and toss with Parmesan cheese and toasted pine nuts.
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