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Patriotic Berry and Apple Salad
Submitted by momcooksglutenfree on July 3, 2010 in Fruit Salads, Salads
| Prep Time Cook Time |
Servings 6 | Difficulty Easy |
Ingredients
- 2 cups Strawberries
- 2 cups Raspberries
- 2 cups Blackberries
- 2 cups Blueberries
- 2 cups Gala Apples (peeled And Chopped Into Bite Sizes)
- 1 Tablespoon Granulated Sugar (or Brandy)
Preparation Instructions
*Take advantage of what the season has to offer and enjoy “nature’s candy” at it’s best!
1. Rinse and drain all the berries. Peel and chop the apple.
2. Add the fruit to a large, shallow bowl.
3. Sprinkle with sugar and/or brandy. Toss gently.
4. Serve.
