Select a size: | | | |
| Prep Time Cook Time |
Servings 2 | Difficulty Easy |
Ingredients
- 1 cup Quinoa
- ¼ cups Raw Corn, Cut Off The Cob
- ¼ cups Canned Black Beans, Rinsed And Drained
- ¼ cups Red Bell Pepper, chopped
- ¼ cups Red Onion, Chopped
- ½ whole Lime, Juiced
- 1 teaspoon Salt
- 1 teaspoon Pepper
- ½ whole Avocado, Cut Into Small Pieces
Preparation Instructions
Cook the quinoa according to the package instructions.
Meanwhile combine the corn, black beans, red bell pepper and red onion in a bowl. Toss to combine.
Add the cooked quinoa into the mixture, and then add the lime juice and salt and pepper to taste.
Add the chopped avocado right before serving.
