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Recipes
5-Minute Mediterranean Hummus
Out of this world 5-minute Mediterranean Hummus: chickpeas, olives, sun dried tomatoes, garlic, feta, lemon juice and olive oil—what’s not to love!
Lemon Poppy Seed Yogurt Muffins
These lemon poppy seed muffins are packed with all sorts of health and crunch: whole grain flavor with serious additions from poppy seeds and Greek yogurt.
Coconut French Toast with Orange Cream Cheese Syrup
by Deanna Morauski (The Old Hen)
This Coconut French Toast with Orange Cream Cheese Syrup is the talk of the town this month. Try it once and you will be addicted. It is simply that perfect.
Strawberry Honey Jam
Two of nature’s most beloved ingredients combine to make this delicious Strawberry Honey Jam.
Warm Black and Blueberry Sauce
by Tricia @ Saving room for dessert
Spoon over plain Greek yogurt for a tangy protein-packed simple dessert, or drizzle on ice cream, pancakes, pound cake, waffles or eat it by the spoonful!
Creme Brulee Ice Cream
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Veggie Berry Smoothie
by Nancy @ Coupon Clipping Cook
A great way to sneak in veggies for breakfast.
Savory Ricotta Tart with Rosemary Parmesan Crust
A rich ricotta tart with a rosemary flecked Parmesan crust. The perfect side dish to your holiday meal.
Homemade Peanut Butter
by Christina Main (Sweet Lavender Bake Shoppe)
Smooth, creamy, luxurious, and super fast to make, you might slap yourself for not doing this from the get-go. Plus, come on, it’s unprocessed!
Open-faced Burgers
by Elaine
Open-faced burgers topped with caramelized onions and crumbled blue cheese.
Shredded Brussels Sprout Salad with Citrus Vinaigrette
Crisp Brussels sprouts, bacon, almonds, and cheese drizzled with a vibrant vinaigrette made with freshly squeezed orange and lemon juices.
Vegetable Stir Fry with Peanut Sauce
Healthy vegetable stir fry with Thai peanut sauce for an easy and delicious meal!
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Recipes
Quite possibly one of the most delicious things I’ve ever eaten in my entire life. Imagine if you will, plunging your spoon through a crispy layer of caramelized sugar to expose a silky layer of frozen creme brulee ice cream beneath. Oh yea baby, this recipe is worth every single calorie-laden bite. Break out the kitchen torch! Your family and friends are going to flip over this one.
Recent Recipes
Nadine’s Pancakes
by lunaburning and filed in Breakfast, Pancakes
In the early 80′s, my family bought an old 50′s diner. Our prep cook was named Nadine, a 75 year-old woman, who had worked there since the diner originally opened. This is her pancake recipe, and still my favorite. You have to make the batter the night before you plan to use it. Prep time listed, is just the time that the batter has to sit overnight.
Sweet Baked Corn Casserole
by mrswebbfisher and filed in Sides, Vegetables
More a dessert than a side dish. Will stop that sweet tooth.
Homemade Tortilla Chips
by RollTideGirl and filed in Appetizers, Salsas
Just like you enjoy at your local Mexican restaurant only homemade!
Easy Crawfish Tail Etouffee
by LBDDiaries and filed in Fish, Main Courses
This is a basic recipe – easy to double or triple. Using frozen crawfish tails makes this a quick easy meal. You can also substitute shrimp!
Sandra’s Bacon Wrapped Green Bean Bundles
by albates730 and filed in Sides, Vegetables
This is a Christmas dinner staple on my husband’s side of the family. They are so good and easy I try to sneak them in a few other times a year. They are even better if you make the bean mixture the night before and allow them to marinate overnight.
Special Cheesy Potatoes
by runeatlive and filed in Potatoes, Sides
An adaptation of breakfast potatoes served at my favorite local breakfast/brunch place. Would be great for dinner too!
Oven Fried Potatoes
by deme7 and filed in Potatoes, Sides
Taste as good as old fashion iron skillet fried potatoes~without the mess.
Bacon Wrapped Chicken with Jalapeno Poppers
by mrswebbfisher and filed in Appetizers
Great to make ahead for parties, etc!
Cream of Broccoli Soup
by sheloves2cook and filed in Creamy Soups, Soups
Definitely girl food!! Creamy soup with a hint of nutmeg. You will be surprised how well nutmeg and broccoli compliment each other! Serve with a crusty bread on a cold day.
Crescent Roll Breakfast Casserole
by albates730 and filed in Breakfast
This is a quick and easy sure to please recipe. My mother in law makes this during weekends at the lake and it is our favorite. I like to mix 1/2 mild and 1/2 hot sausage for a little kick. Goes great with a big ole pot of grits on the side.
Friends of Tasty Kitchen
Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Meet Heather
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!
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